Favorites

One of our most popular items!
Served on blue corn tortillas, grilled Red Snapper, topped with a chipotle aioli, corn salsa, and chopped lettuce. Served with Spanish rice, black beans and organic salad on the side.

A must try, plant based & vegan!
Served on organic corn tortillas, sautéed Jackfruit, roasted pineapple, guacamole, and Cochanita onions. Served with Spanish rice, drunken beans and organic salad.

A popular item!
Served on flour tortillas, grilled Wild Salmon, cilantro pesto, corn salsa, queso fresco cheese and chopped lettuce. Served with Spanish rice, drunken beans and organic salad on the side.

From the Yucatan.
Served on Organic corn tortillas, slow cooked pork, roasted pineapple, topped with cochinita spiced onions. Served with Spanish rice, beans and organic salad on the side.

Served in a flour tortilla, fresh local grilled Red Snapper, with a chipotle aioli, corn salsa, Spanish rice, black beans and cheese.

Served in a flour tortilla, grilled Chicken, sautéed in our sweet and savory Oaxacan Molé sauce with bell peppers, onions, Spanish rice, black beans and cheese.

Served in organic corn tortillas, organic free range Chicken, topped with a creamy tomatillo sauce, Manchego cheese. Served with Spanish rice, drunken beans, organic salad & a griddled plantain.

Served in organic corn tortillas, organic free range Chicken, topped with New Mexican green chili, queso fresco cheese. Served with Spanish rice, drunken beans, organic salad & a griddled plantain.

Served in organic corn tortillas, organic free range Chicken, topped with New Mexican green chili, queso fresco cheese. Served with Spanish rice, drunken beans, organic salad & a griddled plantain.

Served on flour tortilla, with melted Oaxacan cheese. slow cooked chorizo and Yukon gold potatoes

Served on a bed of our delicious sweet slaw, chopped iceberg lettuce and a crispy corn tortilla, with black beans, sautéed in a zesty ranchera sauce, Sirloin Angus steak, bell peppers, onions, and topped with guacamole, salsa fresca, sour cream, & sliced black olives

Served on a bed of our delicious sweet slaw, chopped iceberg lettuce and a crispy corn tortilla, with black beans, and our super popular grilled Red Snapper topped with chipotle aioli, corn salsa & a papaya. cilantro salsa.

Served on a bed of our delicious sweet slaw, chopped iceberg lettuce and a crispy corn tortilla, with pinto beans, sautéed in a rich Oaxacan Molé sauce, chicken breast, bell peppers, onions, sliced black olives & sour cream.